© 2019 Umami Me! - Savoury.. Delicious.. Umami..

The 19th Toronto Chinatown Festival

August 17: 12:00pm – 11:00pm
August 18: 11:00am – 8:00pm


West side of Spadina Avenue (between St. Andrew Street & Sullivan Street)


The main dishes that we are featuring at the Night It Up festival 2019 are:

 “Ramen on a Stick”  Our unique approach to the traditional ramen. Why not bring this favourite winter dish to a summer festival? Our spin of the ramen consists of umami-flavoured and straightforward ingredients – pork butt chashu, naruto fish cake, and noodle-crusted, deep-fried marinated egg. And don’t forget, it is on a stick!

 “Brazilian Picanha Steak”  A hearty and flavourful experience. The Brazilian Pichanha Steak is crusted in Farofa, or toasted cassava flour, the Brazilian way. Cooked medium-rare, the perfect level for a tender steak. It is then complimented with molho verde sauce with Asian ingredients. The cool taste of mint and the mouth-watering savouriness of the steak is a perfect combination on a hot summer day!

 “Not a Taco-Yaki” A Brazilian take on Taco Yaki. Made with the traditional Pão de Queijo, or Brazilian cheese bread, shaped into a ball and stuffed with octopus. But don’t worry, you’ll still have the satisfaction of that first hot, steamy bite like the Japanese version!

Markham Civic Centre, 101 Town Centre Blvd.

Umami Me